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Sunday, April 2, 2017

CREAM CROCK POT MAC N CHEESE




Creamy Crock Pot Mac ‘n Cheese
 
Prep time
Total time
 
Adapted from Slow-Cooker Mac & Cheese in Gooseberry Patch's 303 Simple & Satisfying Recipes
Serves: 4-6 servings
Ingredients
  • 8 oz elbow macaroni, cooked
  • 2 T oil
  • 12 oz can of evaporated milk
  • 1½ c milk
  • 3¾ c pasteurized processed cheese spread, cubed
  • ½ c melted butter
  • Optional: ¼ c shredded cheddar cheese, garnish
Instructions
  1. Lightly toss your cooked macaroni in your oil until all the noodles are coated.
  2. Spray your crock pot with cooking spray.
  3. Pour in your macaroni.
  4. Add remaining ingredients to your crock pot and stir.
  5. Cover and cook on low for 3-4 hours. Be sure to stir it every once in awhile.
  6. Sprinkle some shredded cheese on top and serve

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